Clover Club

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Ingredients

  • 1 1/2 ounces of Chemist American Gin

  • 1/2 ounce of Dry Vermouth

  • 1/2 ounce lemon juice

  • 1/2 ounce of raspberry syrup

  • 1/4 ounce egg white

  • Garnish with 2 raspberries

Instructions

  1. Add all ingredients to a cocktail shaker with ice.

  2. Shake until chilled then strain.

  3. Add drink back to the tin and shake again, without ice.

  4. Pour the drink into a chilled cocktail glass

  5. Garnish with skewered raspberries.