Zin Gin & Tonic

Zin_Gin_Tonic.png
 

Ingredients

  • 2 oz Chemist Biltmore Conservatory Rose Gin

  • 2 oz Zinfandel Wine

  • ½ oz Rose Simple Syrup (recipe below)

  • 3 oz Tonic Water

Instructions

  1. Pour into a large rocks or wine glass.

  2. Add ice.

  3. Express & garnish with a large grapefruit peel.

  4. Enjoy!

Rose Simple Syrup

  • 2 cups Water 

  • 2 cups Sugar

  • 1½ cups Dried Rose Petals

Mix sugar & water in a heavy bottom pot and heat slowly to a simmer.  Add rose petals and simmer for 5 mins. Remove from heat and let cool for 10 min.  Strain, allow to cool, and store in an airtight container in the refrigerator.